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Stuffed Turkey Patties

Turkey Patty
Description 1 Patty per person; each patty is 7 oz. Lean ground turkey (all natural) mixed with colorful vegetables and stuffed with cheese (oven ready); served with a mushroom stew and roasted carrots.

Nutritional Value Per Serving: Turkey Patty: Calories 295; Protein 30g (59%); Total Fat 16g (25%)(Sat. 5g (27%)); Chol. 224mg (75%); Carb. 6g (2%); Fiber 0g (2%); Sugars 3g; Calcium 103mg (10%); Iron 3mg (18%). Mushroom Stew No Dairy: Calories 61; Protein 0g (1%); Total Fat 2g (4%)(Sat. 0g (2%)); Chol. 0mg (0%); Carb. 5g (2%); Fiber 1g (2%); Sugars 2g; Calcium 12mg (1%); Iron 0mg (1%). Roasted Vegetables: Calories 89; Protein 2g (3%); Total Fat 5g (8%)(Sat. 1g (3%)); Chol. 0mg (0%); Carb. 11g (4%); Fiber 4g (14%); Sugars 5g; Calcium 46mg (5%); Iron 1mg (4%).



Specifications
Cooking Method: Stove Top & Oven
Cookware: 1 pan and ovenware
Cook Time:
1/2 hour or less
Chef Points:
100
$25.00
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