| Portabello Burgers Description Thick and juicy portabello mushroom caps with carmelized onions and mozzarella on a French bread. This is served with curry oven fries and a garden salad. Specifications | Cooking Method: Stove Top & Oven | | Cookware: Frying Pan with Lid & Ovenware | Cook Time: 1/2 hour or less Chef Points: 100 $25.00 Related Items |