| | Sign up for our discounts and special offers. |
| | Beef Fajitas Description Beef fajitas with pan-fried vegetables and Mexican yellow rice.
Nutritional
Facts Per Serving: Beef Fajitas: Calories 849; Protein 46g (92%);
Total Fat 48g (73%)(Sat. 20g (102%)); Chol. 127mg (42%); Carb. 59g (20%); Fiber
5g (21%); Sugars 7g; Calcium 568mg (57%); Iron 7mg (38%. Mexican Rice: Calories 322; Protein 11g (23%); Total Fat 9g
(14%)(Sat. 1g (7%)); Chol. 0mg (0%); Carb. 57g (19%); Fiber 9g (34%); Sugars
6g; Calcium 68mg (7%); Iron 4mg (21%).
Specifications | Cooking Method: Stove Top | | Cookware: Grill Pan or Frying Pan, Ovenware, Pot with Lid | Cook Time: 1 hour or less Chef Points: 120 $30.00 Related Items |
|